DADDYFOOD

Korean home meal brand led by CEO Jung Tae-woo, built on a father's care for family meals and making convenient frozen and shelf-stable foods with minimal preservatives and artificial flavor enhancers.

Now focused on plant-based protein, led by Kong Pam, a soy-based luncheon meat made without GMO soy protein that closely matches the taste and texture of real processed meat, alongside the Kong Nugget.

Backed by an established home meal replacement portfolio, including Korean beef bone broth (gomtang), boneless galbitang, and gift sets, with its own office and R&D lab in Gumi, Korea.